Staphylococcal Infections
Staphylococcal (staph) infections are caused by a group of bacteria that can lead to a wide range of health issues, from minor skin conditions to life-threatening systemic infections.
What are Staphylococcal (staph) infections?
Staphylococcus (staph) is a group of bacteria with more than 30 types. A type called Staphylococcus aureus causes most infections. Staph bacteria can cause many different types of infections, including:
- Skin infections, which are the most common types of staph infections.
- Bacteremia, an infection of the bloodstream, which can lead to sepsis, a very serious immune response to infection.
- Bone infections.
- Endocarditis, an infection of the inner lining of the heart chambers and valves.
- Food poisoning.
- Pneumonia.
- Toxic shock syndrome (TSS), a life-threatening condition caused by toxins from certain types of bacteria.
Causes and Risk Factors
Some people carry staph bacteria on their skin or in their noses without getting an infection. However, if they sustain a cut or wound, the bacteria can enter the body. Staph bacteria spread from person to person or via objects such as towels, clothing, door handles, athletic equipment, and remotes. Improper food handling can also spread the bacteria.
While anyone can develop an infection, those at higher risk include individuals who:
- Have a chronic condition such as diabetes, cancer, vascular disease, eczema, or lung disease.
- Have a weakened immune system (e.g., from HIV, medicines to prevent organ rejection, or chemotherapy).
- Had surgery or are currently in the hospital.
- Use a catheter, breathing tube, or feeding tube.
- Have an implanted device, such as a pacemaker or artificial joint or heart valve.
- Have deep or extensive burns.
- Are on dialysis or inject illegal drugs.
- Participate in contact sports.
Symptoms
Symptoms depend on the type of infection:
- Skin infections: Can look like pimples or boils; may be red, swollen, and painful with possible pus or drainage. These can progress to impetigo (crust on the skin) or cellulitis (swollen, hot, red skin).
- Bone infections: Pain, swelling, warmth, and redness in the area, potentially accompanied by chills and fever.
- Endocarditis: Flu-like symptoms (fever, chills, fatigue) plus rapid heartbeat, shortness of breath, and fluid buildup in limbs.
- Food poisoning: Nausea, vomiting, diarrhea, fever, and potential dehydration.
- Pneumonia: High fever, chills, persistent cough, chest pain, and shortness of breath.
- Toxic shock syndrome (TSS): High fever, sudden low blood pressure, vomiting, diarrhea, confusion, and a sunburn-like rash.
Diagnosis and Treatment
Providers perform a physical exam and may use a culture (skin scraping, tissue sample, stool sample, or throat/nasal swabs) or imaging tests to confirm the diagnosis. Treatment involves antibiotics, which may be administered as creams, ointments, oral medication, or intravenous (IV) medicine. Infected wounds may require drainage, and bone infections may require surgery. Some strains, such as MRSA (methicillin-resistant Staphylococcus aureus), are resistant to many antibiotics but remain treatable with specific medications.
Prevention
- Practice good hygiene, including frequent handwashing.
- Do not share towels, sheets, clothing, or athletic equipment.
- Ensure shared equipment is properly cleaned and dried.
- Practice food safety and avoid preparing food for others if you have an infection.
- Keep cuts or wounds covered.