Antioxidants
Antioxidants are natural or man-made substances that may help prevent or delay cell damage, though their health impact depends on the source.
Overview
Antioxidants are found in many foods, particularly fruits and vegetables, and are also available as dietary supplements. Common examples include:
- Beta-carotene
- Lutein
- Lycopene
- Selenium
- Vitamin A
- Vitamin C
- Vitamin E
Dietary Sources vs. Supplements
Eating a diet rich in fruits and vegetables is associated with a lower risk of certain diseases. However, it remains unclear if these benefits are directly caused by antioxidants or other factors within the food.
Caution is advised regarding high-dose supplements, which may be linked to health risks:
- Beta-carotene: High doses may increase lung cancer risk in smokers.
- Vitamin E: High doses may increase the risk of prostate cancer and certain types of stroke.
Because antioxidant supplements can interact with medications, it is important to inform your healthcare provider about any supplements you are taking.